+1 813 314 7947
USA: 8am to 10pm EST
Europe: 8am to 10pm CET

PHANTOM Yacht Charter

Your search results
Broker Avatar
Klara Jakobsen
Contact Me

Catamaran Phantom is wide. Like, 10 meters wide—which makes a massive difference on a 61-foot cat. The flybridge is huge, cabins feel generous, and she’s got 5 proper doubles—great for groups of friends splitting the bill. The crew loves doing charters in the Cyclades, which not all captains do (winds make it trickier to plan itineraries ahead). Folegandros is their favorite, with its stunning high cliffs. Phantom only burns 40L/hr, which keeps running costs down when doing longer stints in the Cyclades.

Broker Avatar
Klara Jakobsen
Contact Me

Catamaran Phantom is wide. Like, 10 meters wide—which makes a massive difference on a 61-foot cat. The flybridge is huge, cabins feel generous, and she’s got 5 proper doubles—great for groups of friends splitting the bill. The crew loves doing charters in the Cyclades, which not all captains do (winds make it trickier to plan itineraries ahead). Folegandros is their favorite, with its stunning high cliffs. Phantom only burns 40L/hr, which keeps running costs down when doing longer stints in the Cyclades.

PHANTOM Yacht Description

Represented by DMA Yachting, the astonishing charter yacht PHANTOM is a 61 ft sailing catamaran. The highlights of PHANTOM are her absolute comfort and inviting socializing areas. PHANTOM spends the season in Thailand. She was delivered by the well-known ship builder Lagoon in 2019. The ingenious yacht layout features 5 large cabins and comfortably accommodates a group of 10 guests.

PHANTOM is presented primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and that's where the guests spend most of their time. The modern cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins are located below the main saloon, connected by stairs (inquire about handicapped access). Multiple portholes offer desirable views, while providing privacy if needed.

The sailboat features 2 X 150 HP Volvo Penta Koller Power Marine Generators (x2) – 26.5 kVA and 13.5 kVA engines .

What is the cabin arrangement of PHANTOM?

  • 5 Double cabins

PHANTOM

  • Weekly price:
    $28,000 - $32,200

    Low Season | High Season

  • Length: 61'
  • # of Guests: 10
  • # of Cabins: 5
  • # of Crew: 4
  • Builder: Lagoon
  • Consumption: 40 Litres/Hr
  • Cruising Speed: 10
  • Max. Speed: 12
  • Built Year: 2019

Price Terms

Plus Expenses - add APA to the price you see

Plus Expenses arrangement includes the boat and crew only (without tip).

All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.

The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).

For a sailing catamaran like PHANTOM, the expected APA is 20% to 35% of the charter price (€5,600 - €9,800), making the charter cost €33,600 to €37,800. Exact amount will be confirmed after inquiry.

You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).

The remainder of the APA is returned after charter.

PHANTOM Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 56,000EUR to 64,400EUR 11,200EUR to 19,320EUR 67,200EUR to 83,720EUR Discounts outside the main season are common.
7 day charter 28,000EUR to 32,200EUR 5,600EUR to 9,660EUR 33,600EUR to 41,860EUR Standard charter rate, base for all calculations.
3 day charter 14,000EUR to 16,100EUR 2,800EUR to 4,830EUR 16,800EUR to 20,930EUR The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
28,000EUR / 6 * 3 days = 14,000EUR

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: EUR28,000

High season rate: EUR32,200

PHANTOM Yacht Charter Locations

Summer Season

Winter Season

Amenities

Nude: Inq
Crew Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq

Specifications

Guests: 10
Maxspeed: 12
Draft: 1.55
Cruising Speed: 10
Helipad: No
Ac: Full
Ac Night: No
Built: 2019
Cabins: 5
King:
Queen:
Double: 5
Single:
Twin:
Pullman:
Showers: 5
Basins:
Heads: 5
Electric Heads:
Jacuzzi: No

Features

AC: Full
Cruising Speed: 10
Max Speed: 12

More Specifications

Flag: Greek
Homeport: Athens, Greece
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard:
Crew

Crew Information

Nikos Andreou
Captain
Greek
Nikos is a Merchant Marine Academy graduate, he immediately gained experience on motor vessels where he worked for five years. After then, he started his own charter yacht company which handled three catamarans with twelve people capacity and this was the time he realised his interest in working with guests on board. Since then, he has worked in motor yachts as the captain but also helped as an engineer. It is worth mentioning his shipyard experience as the technical manager for two consecutive years. Nikos has been at his latest position as a captain and engineer for 8 years being loyal to the yacht and her owner. His interests include scuba diving, flying helicopters and light planes, sports and cinema.
Languages: Greek, English
Previous yachts: M/Y Rayyan 1, M/Y Bijou Motor Yacht

Constantinos Mantikos
Chef
Greek
Constantinos has over 8 years experience as a chef, and has worked on various cuisines. He is specialised on Mediterranean, Italian and Greek cuisine. He has worked in a couple of charter yachts, where yachting won his heart and he is focused and dedicated to please the guests cooking for any taste desired. A person who has been working in a team, but also able to approach people directly as he has sharpened his soft, sales skills.
Languages: Greek, English

Stella Pistofidou
Stewardess
Greek
Stella has great communication skills, and she speaks English and basic Spanish. Used to be an English teacher for kids and adults, is also a freelance graphic designer. She holds an “ Open Sea Sailing” certificate and Skipper’s licenses. A team worker has worked for different kind of ventures. She has worked as a hostess and sailor in daily cruises in the Cyclades islands for many years. Also, she was part of the organization of many festival in the Greek Islands. A very dynamic person, trustworthy with creative thinking.

Dimitris Patouras
Deckhand
Greek
Dimitris started at an early stage his sailing experience, since his first years in university. His passion for travel and hospitality along with his experience, make him an asset for any team he works with. He has developed great organizing and multitasking skills. A hard worker, served as a deckhand on many catamarans and sailing boats, where he made sure of the restocking of the yacht on a weekly basis, purchased all necessary super market supplies, kept the yacht clean, provided high level services, luxury lunches and drinks and was responsible for driving the tender for resupplying, small transportation and water sports. His education includes his attaining the “STCW”, “Speed Boat Operator License”, “Skipper’s Offshore sailing diploma”, “Product and Systems Design Engineering. In his free time he enjoys all athletic experiences like volleyball, football, mountain bike, skiing and does crossfit on a weekle basis. He is a freelance model and a graphic designer.

Menu





Breakfast


Buffet


◊ Variety of seasonal fruits ◊ Yogurt
◊ Granola
◊ Cereals


◊ Pancakes
◊ Biscuits
◊ Scrambled eggs
◊ Omelette or sunny eggs
◊ Bacon
◊ Platter with cheese and salami ◊ Croissants and muffins


DAY 1






Lunch


◊ Green salad with cherry tomatoes, radishes, avocado, kinoa, with balsamic vinaigrette


◊ Flank steak with salsa Verde and baked baby potatoes with herbs, paprika and lemon


Dinner


◊ Baked eggplants with parsley, pine nuts and red wine vinegar and tahini vinaigrette


◊ Seabream with olive oil, lemon and capers sauce, topinabur purée with chives and green salad


DAY 2






Lunch


◊ Red tuna tartar with mango, chili and fresh coriander salsa


◊ Risotto with shrimps and rocket


Dinner


◊ Baked camembert with wine and fresh thyme served with grilled pittas


◊ Rib-eye with red wine sauce with porcini mushrooms and carrot purée


DAY 3






Lunch


◊ Tomato mozzarella salad with pesto vinaigrette


◊ Sea-bass and greens with tomato vinaigrette, baked yams, capers, olives and herbs


Dinner


◊ Grilled vegetables and halloumi cheese salad


◊ Fillet of beef with chimichuri sauce and basmati rice


DAY 4






Lunch


◊ Green salad with peaches, mozzarella and lemon dressing


◊ Risotto with lobster and bisque


Dinner


◊ Mussels in tomato and rosemary sauce


◊ Sea-bream with sauteed potatoes with herbs and olive oil, vinegar and mint dressing


DAY 5






Lunch


◊ Fig, raspberry and prosciutto salad with mozzarella buffala


◊ Linguini with shrimps, smoked bacon, tomato and chili


Dinner


◊ Grilled prawns with asian dressing on a green salad wit fresh coriander


◊ Seafood lasagna with tomato and fresh basil


DAY 6






Lunch


◊ Greek salad - Fava
◊ Zucchini fritters with yogurt sauce ◊ Musaka


Dinner


◊  Salad with iceberg, apple, strawberries and white balsamic vinegar


◊  Penne Bolognese


◊  Grilled lobsters


DAY 7






Lunch


◊ Taboulet salad - Humus
◊ Slow cooked lamb with asparagus and polenta


Dinner


◊ Baby spinach salad with pears, walnuts and gorgonzola cheese


◊ Pasta fresca with pancetta, mushrooms, fennel and pecorino cheese

































Main image of PHANTOM yacht
Image of PHANTOM yacht #2
Image of PHANTOM yacht #3
Image of PHANTOM yacht #4
Image of PHANTOM yacht #5
Image of PHANTOM yacht #6
Image of PHANTOM yacht #7
Image of PHANTOM yacht #8
Image of PHANTOM yacht #9
Image of PHANTOM yacht #10
Image of PHANTOM yacht #11
Image of PHANTOM yacht #12
Image of PHANTOM yacht #13
Image of PHANTOM yacht #14
Image of PHANTOM yacht #15
Image of PHANTOM yacht #16
Image of PHANTOM yacht #17
Image of PHANTOM yacht #18
Image of PHANTOM yacht #19
  • PHANTOM

    Price Terms: Plus Expenses

    Price from $28,000/week

    High season $32,200/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY

  • Search Yachts
    AS SEEN ON

    Carer de Saridakis, 3A
    07015 Palma de Mallorca, Spain

    Palma de Mallorca, Spain
    +1 813 314 7947

    Miami, Florida
    +1 813 314 7947

    Athens, Greece
    +30 211 198 3501